Category Archives: Cookbook author wine talks

Cookbook author wine talk with Joanne Weir

In 10 years of being in the wine business, I’ve seen a lot of cookbooks on wine and food.  But the one I turn to most often is Joanne Weir’s Weir Cooking – Recipes from the Wine Country.  The book … Continue reading

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Cookbook author wine talk with Domenica Marchetti

When I mentioned Domenica Marchetti’s new book Preserving Italy to my mother, she told me things I’d never heard before.  About how her father had preserved eggplant in olive oil and bottled his own tomato sauce.  And how they’d eaten … Continue reading

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Cookbook and wine talk with Victoria Price

This post, I’m writing about a cookbook that has been part of my life for longer than anyone I know, other than my immediate family.  It’s A Treasury of Great Recipes, by Mary and Vincent Price, first published in 1965.  … Continue reading

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Cookbook author wine talk with Pati Jinich

Cy and I have never had cable TV, so we’ve always been big PBS watchers.  When digital TV came and we suddenly could watch PBS cooking shows every night, we discovered “Pati’s Mexican Table,” hosted by Pati Jinich.  We loved … Continue reading

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