Category Archives: Tapas recipes

Small plates, big service

If you’ve read this blog for a while you’ll know that I try to avoid restaurants that serve only so-called “small plates.” But Cy and I came across one last month that redeemed the small-plate concept. Even better, we ate … Continue reading

Posted in Joon Bar + Kitchen, Musings/Lectures/Rants, Small-plate restaurants, Tapas recipes, Tom Natan, wine delivery washington dc | Tagged , , , , , , , , , , , | Leave a comment

Tapas — ¡No Más!

I’m beginning to hate tapas. There.  I said it. OK, I guess I don’t hate the concept of tapas, I just hate how they’re typically served here in DC.  My experience with highly-rated DC tapas places has shown me that … Continue reading

Posted in I hate tapas, Musings/Lectures/Rants, Tapas recipes, Tom Natan, Uncategorized, wine delivery washington dc | Tagged , , , , , | 2 Comments

Ma in Ispagna son già…tre!**

Back in March I told you about attending the Spanish food and wine trade show in Valladolid and raved about the food there.  I promised I’d talk about some of the wines I’d tasted, thinking I’d get the wines I … Continue reading

Posted in Bodega Hiriart, Bodega Traslagares, recipes, Spanish food, Spanish wine, Tapas recipes, Tom Natan, Uncategorized, wine delivery washington dc | Tagged , , , , , , | 2 Comments