Tag Archives: Weeknight Pasta and Meatballs

Bricks and tomatoes — just a part of the history of Prohibition

If you watched the Ken Burns “Prohibition” series on PBS, you probably noticed that most of the bootleg alcohol people drank in the U.S. during those years was hard liquor rather than wine. As a confirmed wino, I felt a … Continue reading

Posted in Cave la Romaine, Côtes du Ventoux wines, DC, Garrett Peck, Musings/Lectures/Rants, Prohibition, recipes, Tom Natan, Uncategorized, wine delivery washington dc | Tagged , , , , , | 2 Comments